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Federal Programs from Economic Research Service
The Economic Research Service is a primary source of economic information and research in the U.S. Department of Agriculture.
Agricultural and Rural Economic Research
Economic Research Service
To provide economic and other social science information and analysis for public and private decisions on agriculture, food, natural resources, and rural America. ERS produces such information for use...more
Economic Research Service
Food Assistance and Nutrition Research Programs (FANRP)
Economic Research Service
To provide economic and other social science information and analysis for public and private decisions on agriculture, food, natural resources, and rural America. ERS produces such information for use...more
Economic Research Service
Program of Research on the Economic of Invasive Species Management (PREISM)
Economic Research Service
To provide economic and other social science information and analysis for public and private decisions on agriculture, food, natural resources, and rural America. ERS produces such information for use...more
Economic Research Service
To provide economic and other social science information and analysis for public and private decisions on agriculture, food, natural resources, and rural America. ERS produces such information for use...more
Research Innovation and Development Grants in Economic (RIDGE)
Economic Research Service
To provide economic and other social science information and analysis for public and private decisions on agriculture, food, natural resources, and rural America. ERS produces such information for use...more
Economic Research Service
To provide economic and other social science information and analysis for public and private decisions on agriculture, food, natural resources, and rural America. ERS produces such information for use...more
Social Entrepreneurship
Spotlight
Vertical Farming: The Way to Feed a Global Population
Vertical farms are designed in a way to avoid the pressing issues about growing food crops in drought-and-disease-prone fields miles away from the population centers in which they will be consumed.
